Wood-Fired Pizzas

Wood-fired pizza can be traced back over 2,000 years to Pompeii Italy. We use time-honoured methods and the purest ingredients available, nothing ever processed or frozen, to achieve a truly authentic thin-crust pizza.

Available in three options: 12″ Classic Medium, 14″ Large and a Gluten Free option.

Parmigiano, mozzarella, fresh basil, finished with EV olive-oil

$20.95

Cremini mushrooms, garlic, thyme, Parmigiano, finished w/lemon olive-oil.

$22.95

Chorizo, fresh-cut pineapple, tangy banana peppers, sweet caramelized onions

$24.95

Organic tomato sauce, mozzarella, Parmigiano, asparagus, zucchini, bell peppers, onions, garlic, wild arugula and balsamic reduction.

$24.95

Cherry tomatoes, black olives, garlic,thyme, artichoke hearts, lemon olive-oil

$22.95

Local ham, cremini mushrooms, artichoke hearts, black olives, garlic, thyme

$25.95

House fennel sausage, pepperoni, crispy prosciutto bacon, hot salami, onions, garlic

$25.95

Glenwood smoked pancetta, apple, brie, thyme, candied walnuts, maple syrup

$24.95

Parmigiano, cremini mushrooms, garlic, thyme, gorgonzola

$22.95

CTV News Vancouver Island’s Winner “Best Thin Crust Pizza”. House fennel sausage, pepperoni, hot calabrese salami, crispy prosciutto bacon, pickled… Read More

$25.95

Cremini mushrooms, pepperoni, house fennel sausage, garlic, oregano, EV olive-oil

$25.95

Parmigiano, brie, garlic, house fennel sausage, cherry tomatoes, fresh basil

$23.95