Wood-fired pizza can be traced back over 2,000 years to Pompeii Italy. We use time-honoured methods and the purest ingredients available, nothing ever processed or frozen, to achieve a truly authentic thin-crust pizza.
Available in three options: 12″ Classic Medium, 14″ Large and a Gluten Free option.
Glenwood smoked pancetta, cremini mushrooms, brie, garlic, thyme
Parmigiano, house fennel sausage, brie, oregano, fresh basil, garlic, diced tomatoes
Local ham & fresh-cut pineapple, finished with cold-pressed coconut oil.
Pepperoni, garlic, oregano
Hot calabrese salami, garlic, red onions, finished with EV olive-oil
Parmigiano, mozzarella, brie, gorgonzola, garlic, thyme
Parmigiano & mozzarella, finished with a blanket of Prosciutto di Parma, fresh wild arugula & lemon olive-oil
Parmigiano, asparagus, zucchini, bell peppers, red onions, garlic, chipotle pepper flakes, organic pine-nuts, fig balsamic reduction
Parmigiano, calabrese salami, garlic, gorgonzola, fresh basil, cracked pepper
Cremini mushrooms, garlic, thyme, Glenwood smoked pancetta, fresh wild arugula, lemon olive-oil & aged balsamic reduction
Tomato sauce & mozzarella